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An Experimental and Theoretical Investigation of Gas-Phase Reactions of Ca2+ with Glycine
The gas‐phase reactions between Ca2+ and glycine ([Ca(gly)]2+) have been investigated through the use of mass spectrometry techniques and B3‐LYP/cc‐pWCVTZ density functional theory computations. The major peaks observed in the electrospray MS/MS spectrum of [Ca(gly)]2+ correspond to the formation of...
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Published in: | Chemistry : a European journal 2006-09, Vol.12 (26), p.6787-6796 |
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Main Authors: | , , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Online Access: | Get full text |
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Summary: | The gas‐phase reactions between Ca2+ and glycine ([Ca(gly)]2+) have been investigated through the use of mass spectrometry techniques and B3‐LYP/cc‐pWCVTZ density functional theory computations. The major peaks observed in the electrospray MS/MS spectrum of [Ca(gly)]2+ correspond to the formation of the [Ca,C,O2,H]+, NH2CH2+, CaOH+, and NH2CH2CO+ fragment ions, which are produced in Coulomb explosion processes. The computed potential energy surface (PES) shows that not only are these species the most stable product ions from a thermodynamic point of view, but they may be produced with barriers lower than for competing processes. Carbon monoxide is a secondary product, derived from the unimolecular decomposition of some of the primary ions formed in the Coulomb explosions. In contrast to what is found for the reactions of Ca2+ with urea ([Ca(urea)]2+), minimal unimolecular losses of neutral fragments are observed for the gas‐phase fragmentation processes of [Ca(gly)]2+, which is readily explained in terms of the topological differences between their respective PESs.
Coulomb explosions that originate from complexes of Ca2+ with the zwitterionic form of the amino acid represent the most favorable fragmentation processes in the gas‐phase reactions of Ca2+ with glycine, leading to [Ca,C,O2,H]+, NH2CH2+, CaOH+, and NH2CH2CO+ fragment ions (see picture). Carbon monoxide, produced by the unimolecular decomposition of some of these primary ions, is a secondary product. |
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ISSN: | 0947-6539 1521-3765 |
DOI: | 10.1002/chem.200600127 |