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Exploration of polyamide structure-property relationships by matrix-assisted laser desorption/ionization time-of-flight mass spectrometry

RATIONALE Polyamides (PA) are among the most used classes of polymers because of their attractive properties. Depending on the nature and proportion of the co‐monomers used for their synthesis, they can exhibit a very large range of melting temperatures (Tm). This study aims at the correlation of da...

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Bibliographic Details
Published in:Rapid communications in mass spectrometry 2014-08, Vol.28 (15), p.1697-1704
Main Authors: Barrère, Caroline, Rejaibi, Majed, Curat, Aurélien, Hubert-Roux, Marie, Lavanant, Hélène, Afonso, Carlos, Kebir, Nasreddine, Desilles, Nicolas, Lecamp, Laurence, Burel, Fabrice, Loutelier-Bourhis, Corinne
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Language:English
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Summary:RATIONALE Polyamides (PA) are among the most used classes of polymers because of their attractive properties. Depending on the nature and proportion of the co‐monomers used for their synthesis, they can exhibit a very large range of melting temperatures (Tm). This study aims at the correlation of data from mass spectrometry (MS) with differential scanning calorimetry (DSC) and X‐ray diffraction analyses to relate molecular structure to physical properties such as melting temperature, enthalpy change and crystallinity rate. METHODS Six different PA copolymers with molecular weights around 3500 g mol–1 were synthesized with varying proportions of different co‐monomers (amino‐acid AB/di‐amine AA/di‐acid BB). Their melting temperature, enthalpy change and crystallinity rate were measured by DSC and X‐ray diffraction. Their structural characterization was carried out by matrix‐assisted laser desorption/ionization time‐of‐flight mass spectrometry (MALDI‐TOF‐MS). Because of the poor solubility of PA, a solvent‐free sample preparation strategy was used with 2,5‐dihydroxybenzoic acid (2,5‐DHB) as the matrix and sodium iodide as the cationizing agent. RESULTS The different proportions of the repeating unit types led to the formation of PA with melting temperatures ranging from 115°C to 185°C. The structural characterization of these samples by MALDI‐TOF‐MS revealed a collection of different ion distributions with different sequences of repeating units (AA, BB; AB/AA, BB and AB) in different proportions according to the mixture of monomers used in the synthesis. The relative intensities of these ion distributions were related to sample complexity and structure. They were correlated to DSC and X‐ray results, to explain the observed physical properties. CONCLUSIONS The structural information obtained by MALDI‐TOF‐MS provided a better understanding of the variation of the PA melting temperature and established a structure‐properties relationship. This work will allow future PA designs to be monitored. Copyright © 2014 John Wiley & Sons, Ltd.
ISSN:0951-4198
1097-0231
DOI:10.1002/rcm.6939