In vitro and ex vivo anti-inflammatory activity of quercetin in healthy volunteers
Quercetin, a commonly occurring flavonoid and well known antioxidant, has been suggested to possess other beneficial activities. The present study investigated the possible anti-inflammatory effects of physiologically attainable quercetin concentrations. The effects of quercetin were tested in vitro...
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| Published in: | Nutrition (Burbank, Los Angeles County, Calif.) Los Angeles County, Calif.), 2008-07, Vol.24 (7), p.703-710 |
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| Main Authors: | , , , , , |
| Format: | Article |
| Language: | English |
| Subjects: | |
| Citations: | Items that this one cites Items that cite this one |
| Online Access: | Get full text |
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