Loading…
Effects of Sulfur Dioxide and Nitric Oxide on Mercury Oxidation and Reduction under Homogeneous Conditions
This paper is particularly related to elemental mercury (Hg 0 ) oxidation and divalent mercury (Hg 2+ ) reduction under simulated flue gas conditions in the presence of nitric oxide (NO) and sulfur dioxide (SO 2 ). As a powerful oxidant and chlorinating reagent, Cl 2 has the potential for Hg oxidati...
Saved in:
Published in: | Journal of the Air & Waste Management Association (1995) 2006-05, Vol.56 (5), p.628-635 |
---|---|
Main Authors: | , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Summary: | This paper is particularly related to elemental mercury (Hg
0
) oxidation and divalent mercury (Hg
2+
) reduction under simulated flue gas conditions in the presence of nitric oxide (NO) and sulfur dioxide (SO
2
). As a powerful oxidant and chlorinating reagent, Cl
2
has the potential for Hg oxidation. However, the detailed mechanism for the interactions, especially among chlorine (Cl)-containing species, SO
2
, NO, as well as H
2
O, remains ambiguous. Research described in this paper therefore focused on the impacts of SO
2
and NO on Hg
0
oxidation and Hg
2+
reduction with the intent of unraveling unrecognized interactions among Cl species, SO
2
, and NO most importantly in the presence of H
2
O. The experimental results demonstrated that SO
2
and NO had pronounced inhibitory effects on Hg
0
oxidation at high temperatures when H
2
O was also present in the gas blend. Such a demonstration was further confirmed by the reduction of Hg
2+
back into its elemental form. Data revealed that SO
2
and NO were capable of promoting homogeneous reduction of Hg
2+
to Hg
0
with H
2
O being present. However, the above inhibition or promotion disappeared under homogeneous conditions when H
2
O was removed from the gas blend. |
---|---|
ISSN: | 1096-2247 2162-2906 |
DOI: | 10.1080/10473289.2006.10464483 |