Fermentation of pectin and glucose, and activity of pectin-degrading enzymes in the rabbit caecal bacterium Bacteroides caccae

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Bibliographic Details
Published in:Journal of applied microbiology 2004-01, Vol.38 (4), p.327
Main Authors: Sirotek, K, Slováková, L, Kopecny, J, Marounek, M
Format: Article
Language:English
Online Access:Get full text
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ISSN:1364-5072
1365-2672