The Food–Materials Nexus: Next Generation Bioplastics and Advanced Materials from Agri‐Food Residues

The most recent strategies available for upcycling agri‐food losses and waste (FLW) into functional bioplastics and advanced materials are reviewed and the valorization of food residuals are put in perspective, adding to the water–food–energy nexus. Low value or underutilized biomass, biocolloids, w...

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Bibliographic Details
Published in:Advanced materials (Weinheim) 2021-10, Vol.33 (43), p.e2102520-n/a
Main Authors: Otoni, Caio G., Azeredo, Henriette M. C., Mattos, Bruno D., Beaumont, Marco, Correa, Daniel S., Rojas, Orlando J.
Format: Article
Language:English
Subjects:
Actuators
Agriculture
Biomass
Biomedical materials
Bioplastics
Biopolymers
Biopolymers - chemistry
circularity
Energy conversion
Energy storage
Food
food losses
Food Packaging
food waste
functional materials
Nutrients
Plastics - chemistry
Polymer chemistry
Polymers - chemistry
Review
Reviews
sustainable plastics
Thermal stability
upcycling
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