Loading…

Farmers’ Perceptions of White-Faced Capuchins (Cebus imitator) and Human–Primate Coexistence in Rural Communities of Renacimiento District, Chiriquí Province, Panama

As human modification of primate habitats expands, overlapping use of resources and conflict between people and primates are becoming more common, particularly at the forest–farm edge where primates feed on crops. Although there is anecdotal evidence that the white-faced capuchin monkey ( Cebus imit...

Full description

Saved in:
Bibliographic Details
Published in:International journal of primatology 2021-12, Vol.42 (6), p.859-875
Main Authors: Loría, Luz I., Gallina, Sonia, Serio Silva, Juan Carlos, Riley, Erin P.
Format: Article
Language:English
Subjects:
Citations: Items that this one cites
Items that cite this one
Online Access:Get full text
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Summary:As human modification of primate habitats expands, overlapping use of resources and conflict between people and primates are becoming more common, particularly at the forest–farm edge where primates feed on crops. Although there is anecdotal evidence that the white-faced capuchin monkey ( Cebus imitator ) feeds on crops in Panama, to our knowledge farmers’ perceptions of this behavior have not been systematically investigated. We assessed farmers’ perceptions of and attitudes toward crop-feeding by white-faced capuchins by conducting freelisting exercises with 37 farmers and in-depth interviews with 29 farmers in rural communities of Renacimiento District, Chiriquí Province, Panama. We also set up 26 camera traps in five maize fields to capture crop-feeding behavior. Our findings indicate farmers perceived the white-faced capuchin to be one of the main crop feeders causing crop damage. Although two-thirds of the farmers we interviewed said that crop-feeding by white-faced capuchins has decreased over the years, 70% of farmers are still greatly affected by capuchin crop damage. Camera trap data revealed the white-nosed coati to be the most frequent crop feeder; capuchins were identified only in two crop-feeding events. Farmers identified several techniques that they use to deter white-faced capuchins, most of which are currently nonlethal. Farmers expressed sympathy for the capuchins, noting the impact of deforestation on wild food abundance and recognizing that “capuchins need to eat too.” These findings indicate that rural communities in Chiriquí province, Panama may be receptive to conservation messaging that emphasizes human–capuchin coexistence.
ISSN:0164-0291
1573-8604
DOI:10.1007/s10764-021-00244-0