Suppression of black powder combustion and explosion using novel green seawater microcapsules

• Published in: Journal of thermal analysis and calorimetry 2024-04, Vol.149 (8), p.3367-3378
• Main Authors: Zhang, Xinrui, Han, Zhiyue, Wang, Cheng, Wu, Binbin, Ren, Yanbo, Liu, Yunjin, Wu, Xi, Yang, Jun, Zi, Rongcai
• Format: Article
• Language: English
• Subjects: Analytical Chemistry; Chemistry; Chemistry and Materials Science; Combustion; Detonation; Dosage; Energetic materials; Explosion suppression; Explosions; Explosive welding; Fireworks; Inorganic Chemistry; Measurement Science and Instrumentation; Physical Chemistry; Polymer Sciences; Seawater; Wall temperature
• ISSN: 1388-6150; 1588-2926
• DOI: 10.1007/s10973-024-12911-4

The safety of the military and civilian industries is threatened by the combustion–explosion of energetic materials during production, transport, and storage. Black powder, a commonly used energetic material, has been widely utilized in special ammunition, detonating cord, explosive welding, and fireworks, and it has caused several accidents. To address this issue, a new type of seawater microcapsule suppressant has been developed using natural seawater, which is both clean and environmentally friendly. This study examines the effectiveness of different dosages and types of suppressants in reducing the combustion–explosion pressure of black powder, an energetic material. The dosage of suppressants required for complete suppression is estimated, and changes in flame and wall temperature are monitored to analyze the combustion–explosion suppression efficiency and mechanism of black powder. The experimental results demonstrate that the newly developed seawater microcapsule has a positive impact on suppressing the combustion–explosion in black powder. When using 0.15 g of seawater microcapsules, there was a 32.51% reduction in the maximum explosion pressure of 1 g of black powder and a 60.32% decrease in the maximum explosion rise rate.