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Green Approach to Corrosion Control of Mild Steel in H3PO4 Using Chromolaena odorata Leaves Extract: Optimization
This study investigated the optimization and effectiveness of corrosion control of Chromolaena odorata leaves extract (COLE) on mild steel in H 3 PO 4 . Box–Behnken design was used in this study to determine the influence of variables: temperature (30–60 °C), inhibitor concentration (0.2–0.8 g/l), a...
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Published in: | Journal of bio- and tribo-corrosion 2024-09, Vol.10 (3), Article 50 |
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Main Authors: | , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites |
Online Access: | Get full text |
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Summary: | This study investigated the optimization and effectiveness of corrosion control of
Chromolaena odorata
leaves extract (COLE) on mild steel in H
3
PO
4
. Box–Behnken design was used in this study to determine the influence of variables: temperature (30–60 °C), inhibitor concentration (0.2–0.8 g/l), and duration of immersion (3–12 days) on corrosion rate. The extract was subjected to phytochemical analysis to determine the quantitative and qualitative quantities of bioactive constituents in COLE. Scanning electron microscopy (SEM) and Fourier transform infrared spectroscopy (FT-IR) were used to characterize the samples. The result of phytochemical analysis showed the presence of bioactive constituents that extract makes extracts a good inhibitor. The optimal process conditions observed were as follows: time: 7.5 days, temperature: 45 °C, and inhibition concentration: 0.5 g/l with corrosion rate of 0.0002650 g/mm
2
days. The SEM and FT-IR result from the validated experiment revealed that compared to mild steel which corrodes at the slowest rate, more passive films were seen due to absorption. The inhibitive potential of
Chromolaena odorata
leaves extract is a good corrosion inhibitor in the acidic environment. |
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ISSN: | 2198-4220 2198-4239 |
DOI: | 10.1007/s40735-024-00852-2 |