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The impact of the Scottish ban on smoking in public places upon nightclubs and their patrons
In many jurisdictions around the world, the policy of banning tobacco smoking from public places has been progressively introduced. This has included the prohibition of smoking on premises licensed for the sale and consumption of alcohol, such as bars, restaurants and pubs. Of all these types of ven...
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Published in: | Journal of substance use 2012-06, Vol.17 (3), p.203-217 |
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Main Author: | |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | In many jurisdictions around the world, the policy of banning tobacco smoking from public places has been progressively introduced. This has included the prohibition of smoking on premises licensed for the sale and consumption of alcohol, such as bars, restaurants and pubs. Of all these types of venues, the one which would appear to present the greatest challenge for operators attempting to manage the impact of this policy is nightclubs. This article examines how the introduction of a comprehensive nationwide smoking ban in Scotland was managed by city centre nightclubs and how this was viewed by their patrons. On the plus side, there was a high level of compliance and support for the ban among nightclub patrons who had quickly accepted the (tobacco) smoke-free environment as normal. However, there were also some problems, including door management difficulties, the stretching of security staff resources, increased fear of drinks "spiking" and the prospect that outdoor smoking scene (i.e. "smirting" - smoking and flirting) had very quickly become a desirable part of the nightclub experience. |
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ISSN: | 1465-9891 1475-9942 |
DOI: | 10.3109/14659891.2012.688396 |