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Trace gas fluxes from a Northern mixed-grass prairie interseeded with Alfalfa
AIMS: That legumes improve soil fertility is well established, however the extent that N fixed by legumes may increase trace gas emissions is poorly understood. Our aim was to determine if greater soil N in native prairies interseeded with alfalfa would increase trace gas emissions of nitrous oxide...
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Published in: | Plant and soil 2015-01, Vol.386 (1-2), p.285-301 |
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Main Authors: | , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | AIMS: That legumes improve soil fertility is well established, however the extent that N fixed by legumes may increase trace gas emissions is poorly understood. Our aim was to determine if greater soil N in native prairies interseeded with alfalfa would increase trace gas emissions of nitrous oxide (N₂O) and methane (CH₄). METHODS: A chronosequence study to investigate interseeded alfalfa on the fluxes of N₂O and CH₄was undertaken on three prairie sites. At each site, native grasslands interseeded with alfalfa for 38, 16 and 5 years, along with adjacent native grassland controls and native grasslands fertilized with a one-time addition of N fertilizer, were measured for NO₂and CH₄using static chambers. RESULTS: Across interseeding years there were few significant differences between the three treatments (Native, Alfalfa, Fertilized). Despite increased soil N, the interseeded treatment released no more N₂O than native grasslands. Methane uptake was generally greatest on interseeded grasslands and least on fertilized grasslands. CONCLUSIONS: Our results suggest that while alfalfa can increase soil N and improve productivity, it did not increase trace gas production relative to native grasslands. This is a win-win situation for ranchers wishing to increase soil fertility and thus their overall productivity and forage quality without increasing trace gas emissions. |
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ISSN: | 0032-079X 1573-5036 |
DOI: | 10.1007/s11104-014-2264-9 |