Effects of discrete bioactive microbial volatiles on plants and fungi

• Published in: Plant, cell and environment cell and environment, 2017-10, Vol.40 (10), p.2042-2067
• Main Authors: Piechulla, Birgit, Lemfack, Marie Chantal, Kai, Marco
• Format: Article
• Language: English
• Subjects: Allelochemicals; ammonia; Bacteria; Bacteria - chemistry; bioactive compounds; Biocompatibility; carbon dioxide; Emitters; Fungi; Fungi - drug effects; hydrogen cyanide; hydrogen sulfide; Inorganic compounds; Metabolites; microbial volatile organic compounds; Microbiota; Microorganisms; nitrogen oxide; Phylogeny; Plants (organisms); Plants - drug effects; plant‐associated microorganisms; plant‐microbe interaction; secondary metabolism; VOCs; Volatile compounds; Volatile organic compounds; Volatile Organic Compounds - pharmacology; Volatiles
• ISSN: 0140-7791; 1365-3040
• DOI: 10.1111/pce.13011

Plants live in association with microorganisms, which are well known as a rich source of specialized metabolites, including volatile compounds. The increasing numbers of described plant microbiomes allowed manifold phylogenetic tree deductions, but less emphasis is presently put on the metabolic capacities of plant‐associated microorganisms. With the focus on small volatile metabolites we summarize (i) the knowledge of prominent bacteria of plant microbiomes; (ii) present the state‐of‐the‐art of individual (discrete) microbial organic and inorganic volatiles affecting plants and fungi; and (iii) emphasize the high potential of microbial volatiles in mediating microbe–plant interactions. So far, 94 discrete organic and five inorganic compounds were investigated, most of them trigger alterations of the growth, physiology and defence responses in plants and fungi but little is known about the specific molecular and cellular targets. Large overlaps in emission profiles of the emitters and receivers render specific volatile organic compound‐mediated interactions highly unlikely for most bioactive mVOCs identified so far. Plants live associated with microorganisms, which beside other substances release a wealth of volatiles. These bouquets impact plants and the biological function(s) of individual compounds have to be deciphered. This survey summarizes for the first time the effects observed in plants and fungi that are caused by individual microbial organic and inorganic volatiles.