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Spatial and seasonal variations of nitrate-based new production and primary production in the South China Sea

The results from eight cruises that were conducted between 2000 and 2003 are used to elucidate the spatial and temporal dynamics of both nitrate-based new production (NP) and primary production (PP) in the northern South China Sea (SCS). The spatial variation study, which was based on the results of...

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Bibliographic Details
Published in:Deep-sea research. Part I, Oceanographic research papers Oceanographic research papers, 2005-02, Vol.52 (2), p.319-340
Main Author: Lee Chen, Yuh-ling
Format: Article
Language:English
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Summary:The results from eight cruises that were conducted between 2000 and 2003 are used to elucidate the spatial and temporal dynamics of both nitrate-based new production (NP) and primary production (PP) in the northern South China Sea (SCS). The spatial variation study, which was based on the results of three cruises, compares the differences among the shelf, slope and basin of the SCS in the spring and fall. Temporal (seasonal) variation was studied during eight cruises at a basin site and two shelf sites in the SCS. Nutrient enrichment experiments were conducted concurrently with field biochemical surveys to evaluate the role of nitrogen, phosphorus and iron in limiting phytoplankton growth. The results clearly show that winter was the most productive season of the year in the basin and possibly on the shelf as well. Integrated primary production (IPP) and nitrate-based new production (INP) of the basin were 0.55 and 0.26 g C m −2 d −1, respectively, in winter; 0.26 and 0.07 g C m −2 d −1, respectively, in spring; 0.19 and 0.03 g C m −2 d −1, respectively, in summer; and 0.28 and 0.05 g C m −2 d −1, respectively, in fall. The f-ratio (INP/IPP) was as high as 0.47 in winter, decreasing to 0.29–0.36 in early mid-March and 0.14–0.20 from late March to October, and fluctuated coincidentally with abundance of nitrate. The presence of nutrients in the surface layer, supporting the winter productivity, could be attributed to the shallow nitracline, which made nutrient mixing possible when a cold and strong northwest monsoon prevailed, reflecting the vital role of nitrate availability in modulating new production in the SCS. Spatial variation of INP or IPP among the basin, slope and shelf are not as obvious as the seasonal variations because of great local variability. In general, however, the shelf was more productive than the slope and the basin. In the spring, mean IPP and INP in the shelf, slope and basin were 0.72 and 0.16, 0.34 and 0.10, 0.49 and 0.15 g C m −2 d −1, respectively. In the fall, IPP and INP in the shelf and basin were 0.45 and 0.14 g C m −2 d −1, and 0.34 and 0.09 g C m −2 d −1, respectively. There exists a positive correlation between INP and IPP for the spatial data set in either the spring or the fall. f-Ratios are not statistically different between spring (0.28) and fall (0.29). While both nitrate availability and irradiance significantly modulated the spatial variations of production, effects of nitrate availability were more prevalent than
ISSN:0967-0637
1879-0119
DOI:10.1016/j.dsr.2004.11.001