Legacy groundwater pollution as a source of mercury enrichment in marine food web, Haifa Bay, Israel

• Published in: The Science of the total environment 2020-04, Vol.714, p.136711-136711, Article 136711
• Main Authors: Shoham-Frider, E., Gertner, Y., Guy-Haim, T., Herut, B., Kress, N., Shefer, E., Silverman, J.
• Format: Article
• Language: English
• Subjects: Animals; Bays; Environmental Monitoring; Food Chain; Groundwater; Israel; Legacy pollution; Marine biota; Mercury; Methyl mercury; Methylmercury Compounds; Water Pollutants, Chemical
• ISSN: 0048-9697; 1879-1026
• DOI: 10.1016/j.scitotenv.2020.136711

Haifa Bay (HB), located along the northern Mediterranean shore of Israel was polluted with Hg from a chlor-alkali plant (ECI) and from the Qishon River industries, for decades. From the mid-1980s industrial Hg loads into HB decreased dramatically until their complete cessation in 2000. Consequently, concentrations in marine biota and sediments decreased almost to reference levels. However, during 2006–2014, an unexpected increase of total Hg (THg) concentrations was observed in three commercial fish species collected at northern HB (N.HB). To determine the cause of this increase, THg and methyl Hg (MeHg) were measured in seawater, coastal groundwater, suspended particulate matter, plankton, macroalgae, benthic fauna, and in marine and beach sediments. THg in groundwater and sediments from the vicinity of ECI were extremely high (up to 251 μg L−1 and 2200 ng g−1, respectively). MeHg concentrations in groundwater were low and constituted