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Synthesis of new curcumin derivatives as influential antidiabetic α-glucosidase and α-amylase inhibitors with anti-oxidant activity

In this study, a new class of curcumin derivatives was synthesized using a multicomponent reaction containing curcumin, aldehydes, and malononitrile. This new protocol afforded a novel class of 4H-pyran heterocycles incorporating curcumin moiety. The products were obtained in the presence of p-tolue...

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Bibliographic Details
Published in:Carbohydrate research 2020-08, Vol.494, p.108069-108069, Article 108069
Main Authors: Tavaf, Zohreh, Dangolani, Soheila Khajeh, Yousefi, Reza, Panahi, Farhad, Shahsavani, Mohammad Bagher, Khalafi-Nezhad, Ali
Format: Article
Language:English
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Summary:In this study, a new class of curcumin derivatives was synthesized using a multicomponent reaction containing curcumin, aldehydes, and malononitrile. This new protocol afforded a novel class of 4H-pyran heterocycles incorporating curcumin moiety. The products were obtained in the presence of p-toluenesulfonic acid (PTSA) as a catalyst in ethanol solvent in good to excellent yields. The synthetic compounds indicated a notable inhibitory activity against α-glucosidase (α-Gls) and revealed a weak inhibitory property against α–amylase (α-Amy). Also, these synthetic compounds indicated significant antioxidant activity. The new curcumin derivatives were also discovered to display no significant effect against the growth of two bacterial microflora in the human intestine. A molecular docking study was done to realize the binding interaction of the synthetic curcumin derivatives with the α-Gls enzyme. The results of our study introduced new synthetic curcumin derivatives as potential antidiabetic drugs. [Display omitted] •Synthesis a new class of curcumin derivatives using a multicomponent reaction.•A novel class of 4H-pyran heterocycles incorporating curcumin moiety.•A notable inhibitory activity of synthetic compounds against α-Gls.•Weak inhibitory property of new ligands against α-Amy.•Significant antioxidant activity of new curcumin derivatives.
ISSN:0008-6215
1873-426X
DOI:10.1016/j.carres.2020.108069