Crop microbiome and sustainable agriculture

A global assessment of the structure and function of the crop microbiome is urgently needed for the development of effective and rationally designed microbiome technologies for sustainable agriculture. Such an effort will provide new knowledge on the key ecological and evolutionary interactions betw...

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Bibliographic Details
Published in:Nature reviews. Microbiology 2020-11, Vol.18 (11), p.601-602
Main Authors: Singh, Brajesh K., Trivedi, Pankaj, Egidi, Eleonora, Macdonald, Catriona A., Delgado-Baquerizo, Manuel
Format: Article
Language:English
Subjects:
631/326/171/1818
631/326/2522
631/326/2565
631/326/2565/855
Agricultural production
Agriculture
Biomedical and Life Sciences
Botanical research
Comment
Crops, Agricultural - microbiology
Efficiency
Food supply
Host-bacteria relationships
Identification and classification
Infectious Diseases
Innovations
Life Sciences
Management
Medical Microbiology
Microbiology
Microbiomes
Microbiota
Microorganisms
Parasitology
Pest Control, Biological
Plant species
Structure-function relationships
Sustainable agriculture
Sustainable Development
Virology
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