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A calorimetric and structural analysis of cooperativity in the thermal unfolding of the PDZ tandem of human Syntenin-1
Syntenin-1 is a multidomain protein containing a central tandem of two PDZ domains flanked by two unnamed domains. Previous structural and biophysical studies show that the two PDZ domains are functional both isolated and in tandem, occurring a gain in their respective binding affinities when joined...
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Published in: | International journal of biological macromolecules 2023-07, Vol.242 (Pt 1), p.124662-124662, Article 124662 |
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Main Authors: | , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites |
Online Access: | Get full text |
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Summary: | Syntenin-1 is a multidomain protein containing a central tandem of two PDZ domains flanked by two unnamed domains. Previous structural and biophysical studies show that the two PDZ domains are functional both isolated and in tandem, occurring a gain in their respective binding affinities when joined through its natural short linker. To get insight into the molecular and energetic reasons of such a gain, here, the first thermodynamic characterization of the conformational equilibrium of Syntenin-1 is presented, with special focus on its PDZ domains. These studies include the thermal unfolding of the whole protein, the PDZ-tandem construct and the two isolated PDZ domains using circular dichroism, differential scanning fluorimetry and differential scanning calorimetry. The isolated PDZ domains show low stability (ΔG 400 kJ·mol−1), and native heat capacity values (above 40 kJ·K−1·mol−1), indicate that these interfacial buried waters play a relevant role in Syntenin-1 folding energetics.
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•The linker sequence facilitates the interactions between PDZ domains in the tandem.•Interfacial interactions generate a full cooperative unit between both PDZ domains.•Electrostatic and hydrophobic interactions are present at the tandem interface.•Some water-mediated interactions are energetically relevant at the tandem interface. |
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ISSN: | 0141-8130 1879-0003 |
DOI: | 10.1016/j.ijbiomac.2023.124662 |