Recent Advances in Chemical Synthesis of Amino Sugars

Amino sugars are a kind of carbohydrates with one or more hydroxyl groups replaced by an amino group. They play crucial roles in a broad range of biological activities. Over the past few decades, there have been continuing efforts on the stereoselective glycosylation of amino sugars. However, the in...

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Bibliographic Details
Published in:Molecules (Basel, Switzerland) Switzerland), 2023-06, Vol.28 (12), p.4724
Main Authors: Yang, Jian, Xie, Demeng, Ma, Xiaofeng
Format: Article
Language:English
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