The therapeutic potential of dietary intervention: based on the mechanism of a tryptophan derivative-indole propionic acid on metabolic disorders

• Published in: Critical reviews in food science and nutrition 2024-01, p.1-20
• Main Authors: Niu, Ben, Pan, Tong, Xiao, Yue, Wang, Hongchao, Zhu, Jinlin, Tian, Fengwei, Lu, Wenwei, Chen, Wei
• Format: Article
• Language: English
• ISSN: 1040-8398; 1549-7852
• DOI: 10.1080/10408398.2023.2299744

Tryptophan (TRP) contributes to individual immune homeostasis and good condition three complex metabolism pathways (5-hydroxytryptamine (5-HT), kynurenine (KP), and gut microbiota pathway). Indole propionic acid (IPA), one of the TRP derivatives of the microbiota pathway, has raised more attention because of its impact on metabolic disorders. Here, we retrospect increasing evidence that TRP metabolites/IPA derived from its proteolysis impact host health and disease. IPA can activate the immune system through aryl hydrocarbon receptor (AHR) and/or Pregnane X receptor (PXR) as a vital mediator among diet-caused host and microbe cross-talk. Different levels of IPA in systemic circulation can predict the risk of NAFLD, T2DM, and CVD. IPA is suggested to alleviate cognitive impairment from oxidative damage, reduce gut inflammation, inhibit lipid accumulation and attenuate the symptoms of NAFLD, putatively enhance the intestinal epithelial barrier, and maintain intestinal homeostasis. Now, we provide a general description of the relationships between IPA and various physiological and pathological processes, which support an opportunity for diet intervention for metabolic diseases.