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Adaptive timing of digestion and digestion-related thermogenesis in the pigeon
Pigeons were allowed to feed for 1 h either 2 h after lights on (morning pulse) or 3 h before lights off (evening pulse). Body temperature was measured radiotelemetrically. Faecal excretion, as an index of rate of digestion, was measured using load cells. At 22 °C, faecal excretion peaked just after...
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Published in: | Physiology & behavior 2003-03, Vol.78 (3), p.441-448 |
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Main Authors: | , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
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Summary: | Pigeons were allowed to feed for 1 h either 2 h after lights on (morning pulse) or 3 h before lights off (evening pulse). Body temperature was measured radiotelemetrically. Faecal excretion, as an index of rate of digestion, was measured using load cells. At 22 °C, faecal excretion peaked just after lights-on in morning-pulse condition, but not in evening-pulse condition. In the cold (+5 °C), the peak was absent. We conclude that at thermoneutrality, pigeons are able to postpone a major part of digestion until late in the dark phase when their body temperature is increasing to the diurnal level. Thus, the extra heat from digestion-related thermogenesis that otherwise would be dissipated into the environment can be used for rewarming. In the cold, such a delay is not necessarily advantageous as the extra heat can always be used to substitute for thermoregulatory thermogenesis. The occurrence of concentrated period of digestion only in the morning-pulse condition was correlated to a lower food intake and lower body temperature as compared with the evening-pulse condition. Restricted feeding may thus be needed to induce adaptive timing of digestion as a mechanism of energy sparing. In addition to storage of food, timing of digestion may be a significant factor in the evolution of the crop in birds. |
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ISSN: | 0031-9384 1873-507X |
DOI: | 10.1016/S0031-9384(03)00031-3 |