Loading…
Structural and functional response of soil microbiota to addition of plant substrate are moderated by soil Cu levels
In soils, the microbially mediated decomposition of plant residue is a key process with wide ranging effects on ecosystem functioning and stability. Understanding the impact of contamination on this process is of high importance. We investigated the effects of long-term (6 years) copper exposure on...
Saved in:
Published in: | Biology and fertility of soils 2010-04, Vol.46 (4), p.333-342 |
---|---|
Main Authors: | , , , , , |
Format: | Article |
Language: | English |
Subjects: | |
Citations: | Items that this one cites Items that cite this one |
Online Access: | Get full text |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Summary: | In soils, the microbially mediated decomposition of plant residue is a key process with wide ranging effects on ecosystem functioning and stability. Understanding the impact of contamination on this process is of high importance. We investigated the effects of long-term (6 years) copper exposure on the capacity of soil microbiota to decompose newly added resources; dried and ground Medicago truncatula stubble. In addition, the effects on the microbial community structure across the three domains were explored using polymerase chain reaction-denaturing gradient gel electrophoresis rRNA gene profiling. Ecological distances in community structure between treatments was calculated (Kulczynski) and effects tested using PERMANOVA. Clear dose-response relationships were present between microbial respiration (CO₂ evolution) and soil Cu level in soils receiving medic, but not under basal conditions (i.e., no medic added). These show that relatively labile forms of C are needed to drive microbial ecotoxicological responses and that microbial adaptation to the presence of Cu in the soils—after >6 years exposure—was functionally limited. Bacterial, archaeal and fungal communities showed significant (P |
---|---|
ISSN: | 0178-2762 1432-0789 |
DOI: | 10.1007/s00374-009-0436-1 |