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Probing Nitrogen-Sensitive Steps in the Free-Radical-Mediated Deamination of Amino Alcohols by Ethanolamine Ammonia-Lyase

The contribution of C−N bond-breaking/making steps to the rate of the free-radical-mediated deamination of vicinal amino alcohols by adenosylcobalamin-dependent ethanolamine ammonia-lyase has been investigated by 15N isotope effects (IE's) and by electron paramagnetic resonance (EPR) spectrosco...

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Published in:Journal of the American Chemical Society 2006-06, Vol.128 (22), p.7120-7121
Main Authors: Poyner, Russell R, Anderson, Mark A, Bandarian, Vahe, Cleland, W. Wallace, Reed, George H
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cited_by cdi_FETCH-LOGICAL-a537t-512eb0c6ccb5c2b688afef5768b78cd373d40a18a9918be79bc8a98eb56b2a693
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container_title Journal of the American Chemical Society
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creator Poyner, Russell R
Anderson, Mark A
Bandarian, Vahe
Cleland, W. Wallace
Reed, George H
description The contribution of C−N bond-breaking/making steps to the rate of the free-radical-mediated deamination of vicinal amino alcohols by adenosylcobalamin-dependent ethanolamine ammonia-lyase has been investigated by 15N isotope effects (IE's) and by electron paramagnetic resonance (EPR) spectroscopy. 15N IE's were determined for three substrates, ethanolamine, (R)-2-aminopropanol, and (S)-2-aminopropanol, using isotope ratio mass spectrometry analysis of the product ammonia. Measurements with all three substrates gave measurable, normal 15N IE's; however, the IE of (S)-2-aminopropanol was ∼5-fold greater than that of the other two. Reaction mixtures frozen during the steady state show that the 2-aminopropanols give EPR spectra characteristic of the initial substrate radical, whereas ethanolamine gives spectra consistent with a product-related radical (Warncke, K.; Schmidt, J. C.; Kee, S.-C. J. Am. Chem. Soc. 1999, 121, 10522−10528). The steady-state concentration of the radical with (R)-2-aminopropanol is about half that observed with the S isomer, and with (R)-2-aminopropanol, the steady-state level of the radical is further reduced upon deuteration at C1. The results show that relative heights of kinetic barriers differ among the three substrates such that levels or identities of steady-state intermediates differ. 15N-sensitive steps are significant contributors to V/K with (S)-2-aminopropanol.
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Wallace ; Reed, George H</creator><creatorcontrib>Poyner, Russell R ; Anderson, Mark A ; Bandarian, Vahe ; Cleland, W. Wallace ; Reed, George H</creatorcontrib><description>The contribution of C−N bond-breaking/making steps to the rate of the free-radical-mediated deamination of vicinal amino alcohols by adenosylcobalamin-dependent ethanolamine ammonia-lyase has been investigated by 15N isotope effects (IE's) and by electron paramagnetic resonance (EPR) spectroscopy. 15N IE's were determined for three substrates, ethanolamine, (R)-2-aminopropanol, and (S)-2-aminopropanol, using isotope ratio mass spectrometry analysis of the product ammonia. Measurements with all three substrates gave measurable, normal 15N IE's; however, the IE of (S)-2-aminopropanol was ∼5-fold greater than that of the other two. Reaction mixtures frozen during the steady state show that the 2-aminopropanols give EPR spectra characteristic of the initial substrate radical, whereas ethanolamine gives spectra consistent with a product-related radical (Warncke, K.; Schmidt, J. C.; Kee, S.-C. J. Am. Chem. Soc. 1999, 121, 10522−10528). The steady-state concentration of the radical with (R)-2-aminopropanol is about half that observed with the S isomer, and with (R)-2-aminopropanol, the steady-state level of the radical is further reduced upon deuteration at C1. The results show that relative heights of kinetic barriers differ among the three substrates such that levels or identities of steady-state intermediates differ. 15N-sensitive steps are significant contributors to V/K with (S)-2-aminopropanol.</description><identifier>ISSN: 0002-7863</identifier><identifier>EISSN: 1520-5126</identifier><identifier>DOI: 10.1021/ja060710q</identifier><identifier>PMID: 16734439</identifier><identifier>CODEN: JACSAT</identifier><language>eng</language><publisher>Washington, DC: American Chemical Society</publisher><subject>Amino Alcohols - chemistry ; Biological and medical sciences ; Catalysis ; Cloning, Molecular ; Deamination ; Escherichia coli - genetics ; Ethanolamine - chemistry ; Ethanolamine Ammonia-Lyase - chemistry ; Ethanolamine Ammonia-Lyase - genetics ; Free Radicals - chemistry ; Fundamental and applied biological sciences. Psychology ; Mechanisms. Catalysis. Electron transfer. Models ; Molecular biophysics ; Nitrogen - chemistry ; Physical chemistry in biology ; Propanolamines - chemistry ; Salmonella typhimurium - enzymology ; Salmonella typhimurium - genetics ; Substrate Specificity</subject><ispartof>Journal of the American Chemical Society, 2006-06, Vol.128 (22), p.7120-7121</ispartof><rights>Copyright © 2006 American Chemical Society</rights><rights>2006 INIST-CNRS</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-a537t-512eb0c6ccb5c2b688afef5768b78cd373d40a18a9918be79bc8a98eb56b2a693</citedby><cites>FETCH-LOGICAL-a537t-512eb0c6ccb5c2b688afef5768b78cd373d40a18a9918be79bc8a98eb56b2a693</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>230,314,776,780,881,27903,27904</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&amp;idt=17824054$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/16734439$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Poyner, Russell R</creatorcontrib><creatorcontrib>Anderson, Mark A</creatorcontrib><creatorcontrib>Bandarian, Vahe</creatorcontrib><creatorcontrib>Cleland, W. Wallace</creatorcontrib><creatorcontrib>Reed, George H</creatorcontrib><title>Probing Nitrogen-Sensitive Steps in the Free-Radical-Mediated Deamination of Amino Alcohols by Ethanolamine Ammonia-Lyase</title><title>Journal of the American Chemical Society</title><addtitle>J. Am. Chem. Soc</addtitle><description>The contribution of C−N bond-breaking/making steps to the rate of the free-radical-mediated deamination of vicinal amino alcohols by adenosylcobalamin-dependent ethanolamine ammonia-lyase has been investigated by 15N isotope effects (IE's) and by electron paramagnetic resonance (EPR) spectroscopy. 15N IE's were determined for three substrates, ethanolamine, (R)-2-aminopropanol, and (S)-2-aminopropanol, using isotope ratio mass spectrometry analysis of the product ammonia. Measurements with all three substrates gave measurable, normal 15N IE's; however, the IE of (S)-2-aminopropanol was ∼5-fold greater than that of the other two. Reaction mixtures frozen during the steady state show that the 2-aminopropanols give EPR spectra characteristic of the initial substrate radical, whereas ethanolamine gives spectra consistent with a product-related radical (Warncke, K.; Schmidt, J. C.; Kee, S.-C. J. Am. Chem. Soc. 1999, 121, 10522−10528). The steady-state concentration of the radical with (R)-2-aminopropanol is about half that observed with the S isomer, and with (R)-2-aminopropanol, the steady-state level of the radical is further reduced upon deuteration at C1. The results show that relative heights of kinetic barriers differ among the three substrates such that levels or identities of steady-state intermediates differ. 15N-sensitive steps are significant contributors to V/K with (S)-2-aminopropanol.</description><subject>Amino Alcohols - chemistry</subject><subject>Biological and medical sciences</subject><subject>Catalysis</subject><subject>Cloning, Molecular</subject><subject>Deamination</subject><subject>Escherichia coli - genetics</subject><subject>Ethanolamine - chemistry</subject><subject>Ethanolamine Ammonia-Lyase - chemistry</subject><subject>Ethanolamine Ammonia-Lyase - genetics</subject><subject>Free Radicals - chemistry</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Mechanisms. Catalysis. Electron transfer. Models</subject><subject>Molecular biophysics</subject><subject>Nitrogen - chemistry</subject><subject>Physical chemistry in biology</subject><subject>Propanolamines - chemistry</subject><subject>Salmonella typhimurium - enzymology</subject><subject>Salmonella typhimurium - genetics</subject><subject>Substrate Specificity</subject><issn>0002-7863</issn><issn>1520-5126</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2006</creationdate><recordtype>article</recordtype><recordid>eNptkU1vEzEQhlcIREPhwB9AvoDEYcHeD9u5IIXS8qEALSkS4mKNvbOJy8ZObaci_x5HiRKQkA_26H30znjeonjK6CtGK_b6BiingtHbe8WItRUtW1bx-8WIUlqVQvL6pHgU400um0qyh8UJ46Jumno8KjaXwWvr5uSLTcHP0ZUzdNEme4dklnAViXUkLZBcBMTyG3TWwFB-xs5Cwo68Q1haB8l6R3xPJrnwZDIYv_BDJHpDztMCnB-2FGZ56Z2FcrqBiI-LBz0MEZ_s79Pi-8X59dmHcvr1_cezybSEthZp-xXU1HBjdGsqzaWEHvtWcKmFNF0t6q6hwCSMx0xqFGNt8luibrmugI_r0-LNzne11kvsDLoUYFCrYJcQNsqDVf8qzi7U3N-pqqX58GzwYm8Q_O0aY1JLGw0OAzj066i4pFVTN1vw5Q40wccYsD80YVRtg1KHoDL77O-pjuQ-mQw83wMQ88r7AM7YeOSErBraNpkrd5yNCX8fdAi_VLYSrbq-nKm3V5_Ez5n8oa6OvmCiuvHr4PLy_zPgHywHuNU</recordid><startdate>20060607</startdate><enddate>20060607</enddate><creator>Poyner, Russell R</creator><creator>Anderson, Mark A</creator><creator>Bandarian, Vahe</creator><creator>Cleland, W. Wallace</creator><creator>Reed, George H</creator><general>American Chemical Society</general><scope>BSCLL</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope><scope>5PM</scope></search><sort><creationdate>20060607</creationdate><title>Probing Nitrogen-Sensitive Steps in the Free-Radical-Mediated Deamination of Amino Alcohols by Ethanolamine Ammonia-Lyase</title><author>Poyner, Russell R ; Anderson, Mark A ; Bandarian, Vahe ; Cleland, W. Wallace ; Reed, George H</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-a537t-512eb0c6ccb5c2b688afef5768b78cd373d40a18a9918be79bc8a98eb56b2a693</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2006</creationdate><topic>Amino Alcohols - chemistry</topic><topic>Biological and medical sciences</topic><topic>Catalysis</topic><topic>Cloning, Molecular</topic><topic>Deamination</topic><topic>Escherichia coli - genetics</topic><topic>Ethanolamine - chemistry</topic><topic>Ethanolamine Ammonia-Lyase - chemistry</topic><topic>Ethanolamine Ammonia-Lyase - genetics</topic><topic>Free Radicals - chemistry</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Mechanisms. Catalysis. Electron transfer. Models</topic><topic>Molecular biophysics</topic><topic>Nitrogen - chemistry</topic><topic>Physical chemistry in biology</topic><topic>Propanolamines - chemistry</topic><topic>Salmonella typhimurium - enzymology</topic><topic>Salmonella typhimurium - genetics</topic><topic>Substrate Specificity</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Poyner, Russell R</creatorcontrib><creatorcontrib>Anderson, Mark A</creatorcontrib><creatorcontrib>Bandarian, Vahe</creatorcontrib><creatorcontrib>Cleland, W. 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Soc</addtitle><date>2006-06-07</date><risdate>2006</risdate><volume>128</volume><issue>22</issue><spage>7120</spage><epage>7121</epage><pages>7120-7121</pages><issn>0002-7863</issn><eissn>1520-5126</eissn><coden>JACSAT</coden><abstract>The contribution of C−N bond-breaking/making steps to the rate of the free-radical-mediated deamination of vicinal amino alcohols by adenosylcobalamin-dependent ethanolamine ammonia-lyase has been investigated by 15N isotope effects (IE's) and by electron paramagnetic resonance (EPR) spectroscopy. 15N IE's were determined for three substrates, ethanolamine, (R)-2-aminopropanol, and (S)-2-aminopropanol, using isotope ratio mass spectrometry analysis of the product ammonia. Measurements with all three substrates gave measurable, normal 15N IE's; however, the IE of (S)-2-aminopropanol was ∼5-fold greater than that of the other two. Reaction mixtures frozen during the steady state show that the 2-aminopropanols give EPR spectra characteristic of the initial substrate radical, whereas ethanolamine gives spectra consistent with a product-related radical (Warncke, K.; Schmidt, J. C.; Kee, S.-C. J. Am. Chem. Soc. 1999, 121, 10522−10528). The steady-state concentration of the radical with (R)-2-aminopropanol is about half that observed with the S isomer, and with (R)-2-aminopropanol, the steady-state level of the radical is further reduced upon deuteration at C1. The results show that relative heights of kinetic barriers differ among the three substrates such that levels or identities of steady-state intermediates differ. 15N-sensitive steps are significant contributors to V/K with (S)-2-aminopropanol.</abstract><cop>Washington, DC</cop><pub>American Chemical Society</pub><pmid>16734439</pmid><doi>10.1021/ja060710q</doi><tpages>2</tpages><oa>free_for_read</oa></addata></record>
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source American Chemical Society:Jisc Collections:American Chemical Society Read & Publish Agreement 2022-2024 (Reading list)
subjects Amino Alcohols - chemistry
Biological and medical sciences
Catalysis
Cloning, Molecular
Deamination
Escherichia coli - genetics
Ethanolamine - chemistry
Ethanolamine Ammonia-Lyase - chemistry
Ethanolamine Ammonia-Lyase - genetics
Free Radicals - chemistry
Fundamental and applied biological sciences. Psychology
Mechanisms. Catalysis. Electron transfer. Models
Molecular biophysics
Nitrogen - chemistry
Physical chemistry in biology
Propanolamines - chemistry
Salmonella typhimurium - enzymology
Salmonella typhimurium - genetics
Substrate Specificity
title Probing Nitrogen-Sensitive Steps in the Free-Radical-Mediated Deamination of Amino Alcohols by Ethanolamine Ammonia-Lyase
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