Protein determination - Method matters

The reported protein content of foods depends on the analytical method used for determination, making a direct comparison between studies difficult. The aim of this study was to examine and compare protein analytical methods. Some of these methods require extraction preceding analysis. The efficacy...

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Bibliographic Details
Published in:Foods 2018, Vol.7 (1), p.5
Main Authors: Dalheim, Lars, Edvinsen, Guro K, Elvevoll, Edel O, Jensen, Ida-Johanne, Mæhre, Hanne K
Format: Article
Language:English
Subjects:
Amino acids
Analytical methods
dietary protein
Food
food matrix
Food science
foods
hydrolysis
Mathematical analysis
Methods
nitrogen
Nutrient content
protein content
Proteins
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