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An experimental and computational study of the unimolecular-decay reaction of diethyl-substituted Criegee intermediate (CH)COO
We have performed direct kinetic measurements to determine the thermal unimolecular-decay rate coefficient of (C 2 H 5 ) 2 COO as a function of temperature (223-296 K) and pressure (4-100 torr) using time-resolved UV-absorption spectroscopy. The stabilised (C 2 H 5 ) 2 COO Criegee intermediate was p...
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Published in: | Physical chemistry chemical physics : PCCP 2024-11, Vol.26 (44), p.28244-28258 |
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Main Authors: | , , , , , , |
Format: | Article |
Language: | |
Online Access: | Get full text |
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Summary: | We have performed direct kinetic measurements to determine the thermal unimolecular-decay rate coefficient of (C
2
H
5
)
2
COO as a function of temperature (223-296 K) and pressure (4-100 torr) using time-resolved UV-absorption spectroscopy. The stabilised (C
2
H
5
)
2
COO Criegee intermediate was produced by photolysing 3-bromo-3-iodopentane ((C
2
H
5
)
2
CIBr) with 213 nm radiation in the presence of O
2
. We performed quantum-chemistry calculations and master-equation simulations to complement the experimental work. At 296 K and 100 torr, we measure 1530 ± 440 s
−1
(2
σ
) for the unimolecular-decay rate coefficient, and both the experiments and simulations indicate that the reaction is effectively at the high-pressure limit under these conditions. Key parameters in the master-equation model were optimised using the experimental results, and phenomenological rate coefficients were then computed to facilitate the use of the present results in modelling. A roaming channel that forms (
R
/
S
)-2-hydroxypentan-3-one was included in the master-equation model. We also performed similar calculations for the unimolecular-decay reaction of (CH
3
)
2
COO to improve the kinetic modelling of our previous work [J. Peltola
et al.
,
Phys. Chem. Chem. Phys.
, 2022,
24
, 5211-5219].
We have investigated unimolecular reaction kinetics of the diethyl-substituted Criegee intermediate, pentan-3-oneoxide, both experimentally and computationally. |
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ISSN: | 1463-9076 1463-9084 |
DOI: | 10.1039/d4cp03620d |