Critical food issues of the eighties / edited by Marylin Chou, David P. Harmon, Jr.
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| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York ; Oxford (etc.) :
Pergamon,
1979
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| Series: | Pergamon policy studies ;
39 |
| Subjects: | |
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