Isolation and identification methods for food poisoning organisms / edited by Janet E.L. Corry, Diane Roberts and F.A. Skinner.
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| Other Authors: | , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London :
Academic Press,
1982
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| Series: | The Society for Applied Bacteriology technical series ;
no.17 |
| Subjects: | |
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