Gum technology in the food industry.
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York ; London :
Academic Press,
1969
|
| Series: | Food science and technology ;
8 |
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|