APA (7th ed.) Citation

Prytherch, R. J., & Stanley, S. (1989). Food, cookery and diet : an information guide / Ray Prytherch, Suzanne Stanley: An information guide. Gower.

Chicago Style (17th ed.) Citation

Prytherch, R. J., and Suzanne Stanley. Food, Cookery and Diet : An Information Guide / Ray Prytherch, Suzanne Stanley: An Information Guide. Aldershot: Gower, 1989.

MLA (9th ed.) Citation

Prytherch, R. J., and Suzanne Stanley. Food, Cookery and Diet : An Information Guide / Ray Prytherch, Suzanne Stanley: An Information Guide. Gower, 1989.

Warning: These citations may not always be 100% accurate.