Preservatives in the food, pharmaceutical and environmental industries / edited by R.G. Board, M.C. Allwood, J.G. Banks.
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| Other Authors: | , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Oxford :
Blackwell Scientific,
1987
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| Series: | The Society for Applied Bacteriology technical series ;
no.22 |
| Subjects: | |
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