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Food and packaging interactions / Joseph H. Hotchkiss, editor.
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| Corporate Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Washington, DC :
American Chemical Society,
1988.
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| Series: | ACS symposium series ;
365 |
| Subjects: | |
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Pilkington Library
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Shelfmark:
664.09/FOO |
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Copy [0400040786]
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