Kellogg Foundation International Symposium on Food Proteins University College, Cork, Fox, P. F., & Condon, J. J. (1982). Food proteins : [proceedings of the Kellogg Foundation International Symposium on Food Proteins held at University College, Cork, Republic of Ireland between 21-24 September, 1981] / edited by P.F. Fox and J.J. Condon: [proceedings of the Kellogg Foundation International Symposium on Food Proteins held at University College, Cork, Republic of Ireland between 21-24 September, 1981]. Applied Science.
Chicago Style (17th ed.) CitationKellogg Foundation International Symposium on Food Proteins University College, Cork, P. F. Fox, and J. J. Condon. Food Proteins : [proceedings of the Kellogg Foundation International Symposium on Food Proteins Held at University College, Cork, Republic of Ireland Between 21-24 September, 1981] / Edited by P.F. Fox and J.J. Condon: [proceedings of the Kellogg Foundation International Symposium on Food Proteins Held at University College, Cork, Republic of Ireland Between 21-24 September, 1981]. London: Applied Science, 1982.
MLA (9th ed.) CitationKellogg Foundation International Symposium on Food Proteins University College, Cork, et al. Food Proteins : [proceedings of the Kellogg Foundation International Symposium on Food Proteins Held at University College, Cork, Republic of Ireland Between 21-24 September, 1981] / Edited by P.F. Fox and J.J. Condon: [proceedings of the Kellogg Foundation International Symposium on Food Proteins Held at University College, Cork, Republic of Ireland Between 21-24 September, 1981]. Applied Science, 1982.