Gurr, M. I. (1984). Role of fats in food and nutrition / M.I. Gurr. Elsevier Applied Science.
Chicago Style (17th ed.) CitationGurr, M. I. Role of Fats in Food and Nutrition / M.I. Gurr. London: Elsevier Applied Science, 1984.
MLA (9th ed.) CitationGurr, M. I. Role of Fats in Food and Nutrition / M.I. Gurr. Elsevier Applied Science, 1984.
Warning: These citations may not always be 100% accurate.