Jellinek, G. (1985). Sensory evaluation of food : theory and practice / Gisela Jellinek: Theory and practice. VCH ;.
Chicago Style (17th ed.) CitationJellinek, Gisela. Sensory Evaluation of Food : Theory and Practice / Gisela Jellinek: Theory and Practice. Weinheim ; Chichester: VCH ;, 1985.
MLA (9th ed.) CitationJellinek, Gisela. Sensory Evaluation of Food : Theory and Practice / Gisela Jellinek: Theory and Practice. VCH ;, 1985.
Warning: These citations may not always be 100% accurate.