Seafood from producer to consumer : integrated approach to quality : proceedings of the International Seafood Conference on the occasion of the 25th anniversary of the WEFTA, held in Noordwijkerhout, The Netherlands from 13-16 November, 1995 / editors, Joop B. Luten, Torger Børresen, Jörg Oehlenschläger.
Saved in:
| Corporate Authors: | , |
|---|---|
| Other Authors: | , , |
| Format: | Book |
| Language: | English |
| Published: |
Amsterdam ; Oxford :
Elsevier,
1997
|
| Series: | Developments in food science ;
38 |
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|