Food packaging : principles and practice / Gordon L. Robertson.
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, FL :
Taylor & Francis,
2005.
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| Edition: | 2nd ed. |
| Series: | Food science and technology (Taylor & Francis) ;
142 |
| Subjects: | |
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