Fermentation microbiology and biotechnology / E.M.T. El-Mansi, editor-in-chief ; C.F.A. Bryce, senior editor ; A.L. Demain, associate editor, A.R. Allman, associate editor.
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| Format: | Book |
| Language: | English |
| Published: |
Boca Raton :
CRC/Taylor & Francis,
2006.
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| Edition: | 2nd ed. |
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