El-Mansi, M. (2006). Fermentation microbiology and biotechnology / E.M.T. El-Mansi, editor-in-chief ; C.F.A. Bryce, senior editor ; A.L. Demain, associate editor, A.R. Allman, associate editor (2nd ed.). CRC/Taylor & Francis.
Chicago Style (17th ed.) CitationEl-Mansi, Mansi. Fermentation Microbiology and Biotechnology / E.M.T. El-Mansi, Editor-in-chief ; C.F.A. Bryce, Senior Editor ; A.L. Demain, Associate Editor, A.R. Allman, Associate Editor. 2nd ed. Boca Raton: CRC/Taylor & Francis, 2006.
MLA (9th ed.) CitationEl-Mansi, Mansi. Fermentation Microbiology and Biotechnology / E.M.T. El-Mansi, Editor-in-chief ; C.F.A. Bryce, Senior Editor ; A.L. Demain, Associate Editor, A.R. Allman, Associate Editor. 2nd ed. CRC/Taylor & Francis, 2006.
Warning: These citations may not always be 100% accurate.