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Ultraviolet light in food technology : principles and applications / Tatiana N. Koutchma, Larry J. Forney, Carmen I. Moraru. principles and applications /
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| Main Author: | |
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| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, Fla. ; London :
CRC,
c2009.
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| Series: | Contemporary food engineering
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| Subjects: | |
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Pilkington Library
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Shelfmark:
664.0288/KOU |
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Copy [0403525306]
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