Effect of physico-chemical conditions and operating parameters on flux and retentionof different components in ultrafiltration and nanofiltration fractionation of sweet whey / Svetlana Butylina.
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Lappeenranta :
Lappeenranta University of Technology,
2007.
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| Series: | Acta Universitatis Lappeenrantaensis
268 |
| Subjects: | |
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