Martha Washington's Booke of cookery and Booke of sweetmeats ... / transcribed by Karen Hess with historical notes and copious annotations.
Saved in:
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York ; Chichester :
Columbia University Press,
c1995, c1981.
|
| Subjects: | |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|