Nanotechnology in agriculture and food science edited by Monique A.V. Axelos and Marcel Van de Voorde.
Saved in:
| Other Authors: | , |
|---|---|
| Format: | eBook |
| Language: | English |
| Published: |
Weinheim, Germany :
Wiley-VCH Verlag,
2017.
|
| Series: | Nanotechnology innovation & applications.
|
| Subjects: | |
| Online Access: | https://ebookcentral.proquest.com/lib/lboro/detail.action?docID=4822503 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|