Ethical omnivores : better eating for everyone / Samantha Noll.

Many eaters are concerned about the impact that their food choices have on the environment, animals, and human health. Ethical omnivorism is at once a new food ethic, diet, and global movement aimed at providing a flexible path for eaters committed to bringing about lasting change one meal at a time...

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Bibliographic Details

Main Author:	Noll, Samantha (Author)
Format:	eBook
Language:	English
Published:	London : Routledge, 2025.
Series:	Routledge studies in food, society and the environment.
Subjects:	Food > Moral and ethical aspects. Food habits > Moral and ethical aspects. Meat > Moral and ethical aspects.
Online Access:	https://www.taylorfrancis.com/books/9781003215189
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