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Fish saving : a history of fish processing from ancient to modern times. a history of fish processing from ancient to modern times.
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
London :
Leonard Hill,
1955
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| Subjects: | |
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Pilkington Library
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Shelfmark:
509.66494/CUT |
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Copy number
Shelving location
Availability
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Copy [0400112701]
Unknown
On Shelf
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