Al dente textiles. Notes on edible textiles as economic and ecological intermediality

One of the red lines of aesthetics as modern established discipline was the definition of media categories and disciplines in order to support ‘efficient’ ways of expression. The debate between Gotthold Lessing and Charles Batteux in the 18th century, and later on the propositions of artists and cri...

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Bibliographic Details

Main Authors:	Tincuta Heinzel, Svenja Keune, Sarah Walker, Juste Peciulyte
Format:	Default Conference proceeding
Published:	2017
Subjects:	edible textiles media specificity media efficiency ecology of media intermediality economy of attention
Online Access:	https://hdl.handle.net/2134/13495920.v1
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