The effect of the polarised cathode, formate and ethanol on chain elongation of acetate in microbial electrosynthesis

Reduction of CO2 to acetate in microbial electrosynthesis has been widely studied. However, the selective and quantitative production of longer chain chemicals and biofuels is still a bottleneck. Lack of sufficient energy provided by only the cathode electrode in Bio-electrochemical systems during c...

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Bibliographic Details
Main Authors: Paniz Izadi, Jean-Marie Fontmorin, Bernardino Virdis, Ian M. Head, Eileen Yu
Format: Default Article
Published: 2020
Subjects:
Other economics not elsewhere classified
Microbial electrosynthesis
Electro-fermentation
Electron donors
Biocathode
Formate
Ethanol
Economics
Online Access:https://hdl.handle.net/2134/14049863.v1
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