Ice slurry ingestion lowers thermoregulatory strain in wheelchair tennis players during repeated sprint intervals in the heat

Purpose: To examine the efficacy of per-cooling via ice slurry ingestion (ICE) in wheelchair tennis players exercising in the heat. Methods: Eight wheelchair tennis players undertook sprints (4 sets of 10 × 5 s over 40 min) in a hot environment (~32oC), interspersed by three boluses of 2.67 g∙kg (6....

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Bibliographic Details
Main Authors: Ben Stephenson, Tom OBrien, M Hutchinson, Cristina D'Angelia, Alex Cockram, Barry Mason, Vicky Goosey-Tolfrey
Format: Default Article
Published: 2022
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Online Access:https://hdl.handle.net/2134/20736682.v1
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