Membrane emulsification using membranes of regular pore spacing: droplet size and uniformity in the presence of surface shear

During membrane emulsification it is shown that the size of the drops formed at the membrane surface may increase with increasing dispersed phase injection rate through the membrane, or it may decrease, depending on the prevailing conditions. This is illustrated using a paddle stirrer positioned abo...

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Bibliographic Details
Main Authors: E. Egidi, G. Gasparini, Richard Holdich, Goran Vladisavljevic, S.R. Kosvintsev
Format: Default Article
Published: 2008
Subjects:
Chemical engineering not elsewhere classified
Emulsification
Stirred cell
Sieve-membrane
Force balance
Push-off force
Chemical Engineering not elsewhere classified
Online Access:https://hdl.handle.net/2134/9313
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https://hdl.handle.net/2134/9313

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