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UV disinfection in the food industry
As more of the food that we consume is subject to some form of processing, a growing onus is being placed on the food industry to ensure that the food they produce is safe to eat. Recent tends in certain sectors of the food industry towards the centralisation of production towards a smaller number o...
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| Format: | Default Article |
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2007
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| Online Access: | https://hdl.handle.net/2134/3932 |
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