Effect of competition from other metals on nickel complexation by α-isosaccharinic, gluconic and picolinic acids

The effect of competition from other metal ions on the complexation of Ni with isosaccharinic acid, gluconic acid and picolinic acid, at high pH, is described. The competing metal ions used were divalent Co, trivalent Eu and tetravalent Th. In the majority of cases, competition from these metal ions...

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Bibliographic Details
Main Authors: Nick Evans, Silvia Anton Gascon, Sarah Vines, Monica Felipe-Sotelo
Format: Default Article
Published: 2012
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Online Access:https://hdl.handle.net/2134/12642
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