The tension between competitive and collaborative forces in agricultural research: Impact on knowledge sharing within a public sector organsiation

The aim of this paper is to explore social, cultural and environmental factors that affect the collaborative production of agricultural knowledge within a public research organisation, as part of the wider research system. In order to effectively respond to the current, complex problems presented by...

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Bibliographic Details
Main Authors: Patricia Bertin, Jenny Fry, Gillian Ragsdell
Format: Default Conference proceeding
Published: 2014
Subjects:
Other commerce, management, tourism and services not elsewhere classified
Knowledge management,
Knowledge sharing
Agricultural science
Collaboration
Competition
Research culture
Business and Management not elsewhere classified
Online Access:https://hdl.handle.net/2134/17112
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https://hdl.handle.net/2134/17112

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